The three key figures
132,441 hectares of organic vineyard in Italy in 2024, 0.4% less than in 2023: 104,767 hectares fully certified and 27,674 in conversion; 128,929 are wine grapes. Source: ISMEA-SINAB, Bio in cifre 2025 (in Italian), p. 19, 2024 data.
4,557 hectares of organic vines in Piedmont in 2024, 10.5% of the region's vineyard area (43,408 hectares in the 2020 Census) and 4.5% less than in 2023. Source: ISMEA-SINAB, Bio in cifre 2025 (in Italian), p. 69, 2024 data.
20.2% of Italy's farmland was organic in 2024, over 2.5 million hectares (+2.4% on 2023), with 97,160 organic operators (+2.9%). In Piedmont the share is 5.4% (49,691 hectares). Source: ISMEA-SINAB, Bio in cifre 2025 (in Italian), p. 4 (Italy) and p. 69 (Piedmont), 2024 data.
The table: 2015, 2023 and 2024
All values come from the «Bio in cifre 2025» report by ISMEA with SINAB, published on December 18, 2025 (report page on ismeamercati.it, in Italian), based on data from the organic control bodies. Areas are in hectares; the change is 2024 on 2023.
| Indicator | 2015 | 2023 | 2024 | Change 2024/2023 | Source |
|---|---|---|---|---|---|
| Organic vineyard, Italy (ha) | 83,641 | 133,007 | 132,441 | -0.4% | Bio in cifre 2025, p. 19 |
| of which wine grapes, Italy (ha) | 82,067 | 129,291 | 128,929 | -0.3% | Bio in cifre 2025, p. 19 |
| Organic vineyard, Piedmont (ha) | 1,998 | 4,773 | 4,557 | -4.5% | Bio in cifre 2025, p. 69 |
| Organic farmland, Piedmont (ha) | 34,136 | 57,567 | 49,691 | -13.7% | Bio in cifre 2025, p. 69 |
| Organic operators, Piedmont | 2,308 | 3,399 | 3,377 | -0.6% | Bio in cifre 2025, p. 69 |
| Organic operators, Italy | n/a | n/a | 97,160 | +2.9% | Bio in cifre 2025, p. 4 |
In ten years Italy's organic vineyard grew from 83,641 to 132,441 hectares, and Piedmont's from 1,998 to 4,557. In 2024 both dipped slightly, and in Piedmont total organic farmland fell more (-13.7%). «n/a» means the report gives no value in the table: we do not estimate it here.
What it means for an organic winery in Monferrato
Tenuta Magrini's vineyards, in Grazzano Badoglio, are a small part of those 4,557 Piedmont hectares. Organic conversion with ICEA began in 2023; our wines are now ICEA certified. How the process, the inspections and the logo on the label work is in ICEA certification: our journey.
With about one vineyard in ten organic in Piedmont, buyers and importers looking for organic Piedmont wine still have a narrow choice. The estate makes four wines: Millecolli (Barbera d'Asti DOCG), Madonna dei Monti (Barbera d'Asti Superiore DOCG), Giglio Rosa (Barbera rosé) and Névola (Nebbiolo rosé). The difference between organic, natural and biodynamic is in this comparison.
How to cite this page
The figures belong to ISMEA and SINAB: cite the «Bio in cifre 2025» report with the link above. If this summary is
useful, you can link to it: https://www.tenutamagrini.com/en/blog/organic-wine-italy-statistics.
We update it once a year, when the new report comes out.